ask grandma j

A to Z MONDAYS

...the ingestable edition

Brought to you this week by the letter
E

That's right, it's all about EGGS!   And boy, does Grandma J have a lot of baloney to tell you about eggs.  

Let's start with a walk down memory lane and take a look at a few recipes from days gone by.  If these recipes don't ring a bell, it's because you are either too young to remember them, or they caused so much cholestoral in your arteries that they clogged your memory as well. 

Either way, Grandma J wants to give you a virtual dose of Lipitor.  

Grab your chest hat and let's go!

click on all pictures to enlarge because you can't read the yummy recipes unless you're Superman.

That's right, let's get cracking with a 42 cent lunch!  With the economy the way it is you could feed a small wedding reception, or the Duggars can feed their clan, including their daughter-in-law and new grandchild for under $10.   

 

Can you hear your kids begging for this favorite combo?  Oh yeah, Spam, a meat product every vegetarian parent can appreciate. 

And Grandma J never knew about French's time saving omlet seasoning....it's probably almost right up there with Taco seasoning.

Doesn't everyone serve their Holiday guest Cambelled Eggs?   All together now.....Mm, mm, Good!

Before we get carried away with too many tasty menu ideas....let's not forget that Eggs are more than brain food.

Who amongst us doesn't mourn the demise of the Egg shampoo?  Excuse me while I get a tissue.

Grandma J has just one question. Why has this recipe been keep from her all these years?  Has anyone tried this to keep from flipping or flopping?


If this little tutorial has renewed your distain love for Eggs in a big way, this may be for you.....

That's right.  A hen that will yield 200 Eggs a year.  I knew you'd love this!

Now, for those of you who haven't flown the coop...here's an egg cartoon to brighten your day.

If you are STILL with me....please go check out some saner edible E words at A to Z Mondays.   Better yet, why not join in?